Saturday, February 12, 2011

Hot Wings

We absolutely love these. This recipe is similar to Wingers wings.

1 bottle Franks Red Hot Sauce
1 Cup Brown Sugar (Use more or less depending on how sweet you like it)
8 Chicken Legs (I use chicken legs instead of wings because you get more meat on them and they are easier to eat)

In a large saucepan put chicken legs in with about 1 cup of water. Cover and cook for 15 minutes. In bowl, combine hot sauce and brown sugar. Pour over the chicken. Rotate chicken every once in a while. Cook for about 30 more minutes or until chicken is done. Sauce will thicken.

Tastes great with a macaroni salad. Mmmm. Now I want to go make some!

No comments:

Post a Comment