Saturday, December 4, 2010

Faux Cherry Cheesecake

My mom used to make this dish growing up & it wasn't until I was older that I realized that this wasn't actually REAL cheesecake.  It's delicious, easy and everyone loves it!  Enjoy!

1 Oreo or Graham Cracker pie crust
1 can cherry pie filling
1 tub whipped topping
8 oz. cream cheese
1/2 cup powdered sugar

Mix together whipped topping, cream cheese and powdered sugar and use as filling for pie crust.  Top with pie filling.  Refrigerate for at least four hours before serving.

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