Homemade Chipotle Salsa

One of the things I love about eating at a place like Baja Fresh or Rubios is the Chipotle Salsa.  I love smooth, pureed salsa with lots of flavor and kick.  This salsa recipe is just that!  My husband loved this stuff and requested that it be made again - that is always a good sign!

1 can (14 oz) Fire Roasted Tomatoes

1 cup fresh cherry tomatoes

1/2 cup white onion, chopped

2 cloves garlic, chopped

1 whole jalapeno, chopped

4 chipotle peppers in adobo, plus 2 tsp of the adobo sauce

1 tsp salt

1 tsp pepper

1 bunch of cilantro

1 lime, juiced

Combine all ingredients in a blender and puree.  Transfer to a container and refrigerate.